Dietetics and Nutrition
Application documents received prior to the date noted below are currently in the initial stage of processing. The timeframe for the review and evaluation of these materials varies. Applications with education from outside the U.S. usually require a lengthier review process. All applicants should allow an additional 6-8 weeks for review after this date before submitting a Contact Us Form to request a status update, as contacting us earlier will delay processing. We cannot provide the status of a licensure application by phone. We thank you for your patience and cooperation.
| Profession | Currently Initiating the Process for Items Received |
|---|---|
| Dietitian-Nutritionists | 8/23/2021 |
Advisory Notice: For the latest information on COVID-19 issues impacting the licensed professions, including professional exam updates, please visit OP’s COVID-19 website.
A certified dietitian or certified nutritionist integrates and applies principles derived from nutrition, biochemistry, physiology, food management, and behavioral and social sciences to achieve and maintain people's health.
Certified dietitians/nutritionists assess nutrition needs based on age, activity level, and special circumstances resulting from medical conditions such as diabetes, high blood pressure, food allergies, and obesity.
Certified dietitians/nutritionists:
- assess nutrition needs and food patterns
- plan for and direct the provision of food appropriate for physical and dietary needs
- provide nutrition counseling, such as advice on dietary changes
- plan menus and direct the preparation of food to meet dietary needs
